Lee and Eugenia Archos welcome you to their restaurant. First opened in 1946, it was named after Chief Big Foot, whose Potawatomi Indian tribe once roamed and populated the area in the 1800's. The Archos family bought Big Foot Inn in 1977 and had the original structure completely refurbished, adding two new dining rooms for greater dining pleasure.
Open 7 days a week for lunch and dinner. Big Foot Inn is famous for their Friday Night Fish Fry, Saturday Night Prime Rib, Sunday Champage Brunch! The menu features everything from homemade soups, salads and sandwiches to one of a kind appetizers, weekly specials, mouth watering steaks and seafood.